Indeterminate – This Polish heirloom is as sweet as candy! The groundcherry is sweet, tart, and savory. A combination of flavors from a tomatillo to slight pineapple is the best of both worlds. Plants produce heavy yields of small husk-covered fruits that fall to the ground at full ripeness. Because of their high pectin content, they are perfect for making jellies, jams, sauces, preserves, and so much more.
Title | Default Title |
---|